Federal Regulations - 4.36

Labeling and Advertising of Wine

§ 4.36 Alcoholic Content

(a) Alcoholic content shall be stated in the case of wines containing more than 14 percent of alcohol by volume, and, in the case of wine containing 14 percent or less of alcohol by volume, either the type designation "table" wine ("light" wine) or the alcoholic content shall be stated. Any statement of alcoholic content shall be made as prescribed in paragraph (b) of this section.

(b) Alcoholic content shall be stated in terms of percentage of alcohol by volume, and not otherwise, as provided in either paragraph (b)(1) or (2) of this section:

(1) "Alcohol ---- % by volume," or similar appropriate phrase; Provided, that if the word "alcohol" and/or "volume" are abbreviated, they shall be shown as "alc." (alc) and/or "vol." (vol), respectively. Except as provided in paragraph (c) of this section, a tolerance of 1 percent, in the case of wines containing more than 14 percent of alcohol by volume, and of 1.5 percent, in the case of wines containing 14 percent or less of alcohol by volume, will be permitted either above or below the stated percentage.

(2) "Alcohol ---- % to ---- % by volume," or similar appropriate phrase; Provided, that if the word "alcohol" and/or "volume" are abbreviated, they shall be shown as "alc." (alc) and/or "vol." (vol), respectively. Except as provided in paragraph (c) of this section, a range of not more than 2 percent, in the case of wines containing more than 14 percent of alcohol by volume, and of not more than 3 percent, in the case of wines containing 14 percent or less of alcohol by volume, will be permitted between the minimum and maximum percentages stated, and no tolerances will be permitted either below such minimum or above such maximum.

(c) Regardless of the type of statement used and regardless of tolerances normally permitted in direct statements and ranges normally permitted in maximum and minimum statements, alcoholic content statements, whether required or optional, shall definitely and correctly indicate the class, type and taxable grade of the wine so labeled and nothing in this section shall be construed as authorizing the appearance upon the labels of any wine of an alcoholic content statement in terms of maximum and minimum percentages which overlaps a prescribed limitation on the alcoholic content of any class, type, or taxable grade of wine, or a direct statement of alcoholic content which indicates that the alcoholic content of the wine is within such a limitation when in fact it is not.

Reference: Alcohol And Tobacco Tax And Trade Bureau
Department Of The Treasury
Code of Federal Regulations
Title 27, Volume 1
27CFR4.36

Your Wine Resource

We provide comprehensive learning guides for everything about wine! From wine buying advice to selecting your wine rack, wine club, wine basket, or food and wine. Info on italian wine, french wine, wine cooler, wine cellar, wine storage, wine making, and buying wine online. A list of wine terms, definitions, and pronunciations to get you started before and after your next wine dinning, wine review, or wine tasting. Our community covers the world of terms, buying wine, wineries, wine festivals, wine tours, vineyards, etc.

Wine Learning Center

Does the world of fine wine seem like a big puzzle to you? It really can be quite intimidating. See our Learning Center, where provided is a beginners wine section, with key articles you can use to get going quickly. For more the more advanced vino vintage experts, we provide you with an exhaustive list of wine articles covering: wine racks, port wine, red wine, white wine, wine making, decanting, wine corks, wine labels, wine tours, vineyards, serving, tasting, storage, stemware, wine cellars, fermentation, dessert wines, wine racks, and champagne. Yes, california wine by the glass or bottle, and even odd topics such as wine stains!. We even cover the grapes: Chardonnay, Pinot Noir, Sauvignon Blanc, Syrah, Shiraz, and more.

Food and Wine Recipes

We have Wine Recipes, as we all know wine and food are the perfect combination. Many suggest cooking with wine to intensify and enhance the flavor of food. Wine is known to release taste flavors in many foods and recipes that otherwise would not be experienced by our taste buds. Yes, a great difference can be made when cooking with wine, enhancing a wide variety of foods and how very simple it is. All of our recipes include a calories count and fat grams per serving, thereby you will understand their nutritional balance. Each recipe has a photograph, so you get a nice visual of the outcome.

Wine Guidance

Our goal is to provide a great and user friendly wine reference tool, full of wine recommendations, prices, food pairings, wine reviews, wine tasting tips, serving suggestions, creating a wine bar, and how to open the wine bottle. We have tips for cooking with wine, and using wine to enhance the flavors of food. Our wine articles cover topics from Napa Valley, to how wine is made, to what is a grape!

Our Service

This Service is designed to provide a community based forum for the open and free flowing exchange of wine comments, opinions, experiences, and information. Although WineDefinitions LLC attempts to provide accurate information, it assumes no responsibility for any errors, inaccuracies, omissions, delays or other defects in any of the information provided. The Service Provider publishes content for information sharing and entertainment purposes, and does not purport to provide advice. All information and resources contained in the Service are fully protected by applicable copyright and trademark laws and may not be used for any purpose whatsoever other than private, non-commercial viewing purposes. Any copying of text, graphics, logos, illustrations, images, software, artwork, trademarks, sounds, or video footage is expressly prohibited.

Home | Learning Center | Define & Pronounce | Share Your Knowledge | Quick Facts | Recipes | About Us | Site Map | Site Policy
Learning Center